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Join us where innovation and expertise in the meat and poultry take center stage. We’re excited to showcase our latest solutions designed to enhance your production processes and support your operational goals. Visit our booth to meet our knowledgeable team and discuss how we can help drive your business forward. We look forward to connecting with you at this important industry event!
Date: January 28 - 30, 2025
Venue: Georgia World Congress Center - Atlanta, GA
Booth: C40137
Celebrate the art of pizza-making at this premier industry event, where professionals gather to explore the latest innovations, techniques, and solutions. At our booth, discover how Handtmann precise dough dividing and portion control systems deliver exceptional accuracy while preserving ingredient integrity, even with premium inclusions. Learn how our solutions maximize productivity, reduce operational costs, and simplify sanitation with easy changeovers and oil-free operation. Stop by our booth to connect, explore, and see how we can help elevate your pizza production.
Date: March 25 - 27, 2025
Venue: Las Vegas Convention Center - Las Vegas, NV
Booth: 1355
Join industry leaders at this premier event hosted by the Wisconsin Cheese Makers Association and the Center for Dairy Research, where innovation meets opportunity. Explore how Handtmann advanced mixing technology can revolutionize cheese production. Our Inotec IVM mixer with gas cooling ensures precise mixing and rapid cooling. Our solutions deliver exceptional product quality while minimizing waste. Visit us to discover how we can support your success!
Date: April 15 - 17, 2025
Venue: Alliant Energy Center - Madison, WI
Connect with industry leaders and explore innovative solutions at this global gathering for pet food professionals. Visit us at our booth to learn how Handtmann modular technologies and complete line solutions can elevate your production process. From mixing, grinding, and emulsifying to portioning for packaging, our systems ensure consistent results, and exceptional product quality. Operator-friendly touchscreens, hygienic designs, and quick changeovers make our solutions ideal for diverse product lines. Let’s discuss how we can help optimize your operations—we look forward to meeting you!
Date: April 28 - 30, 2025
Venue: Kansas City Convention Center - Kansas City, MO
Booth: 2601
Explore the forefront of meat and alternative protein processing at the world’s leading trade fair for technology and innovation. At our booth, experience how Handtmann solutions enhance every stage of production, from preparation and portioning to packaging. Our technologies deliver precision, efficiency, and adaptability, ensuring consistent quality across diverse applications. With innovative designs and operator-friendly systems, we’re here to help you stay ahead in the evolving food industry. Don’t miss the opportunity to connect and discover how we can support your success!
Date: May 3 - 8, 2025
Venue: Messe Frankfurt - Frankfurt, Germany
Join us at the world’s leading trade fair for the baking and confectionery industry, where global trends and innovations take center stage. At our booth, discover how Handtmann solutions bring precision and efficiency to dough dividing, portioning, and processing. Our advanced technologies ensure consistent results, minimize waste, and simplify sanitation, making them ideal for diverse bakery applications. Let’s explore how we can help you elevate your operations and meet the demands of a rapidly evolving market. We look forward to connecting with you!
Date: May 18 - 22, 2025
Venue: Messe Düsseldorf - Düsseldorf, Germany
Join us at AAMP’s annual convention, the premier event for small and very small meat, poultry, and food processors. Whether you’re a packer, retailer, caterer, or deli operator, this is your opportunity to network and explore solutions tailored to your business needs. Visit our booth and chat with our team about our processing equipment and how it can support your specific production goals and optimize your operations. We look forward this intimate event every year. See you then!
Date: July 24 - 26, 2025
Venue: Kansas City Convention Center - Kansas City, MO
Join us at the largest and most comprehensive baking industry event in the Western Hemisphere, where professionals from every segment come together to explore the latest trends and innovations. At our booth, discover how Handtmann bakery solutions can transform your operations with gentle product handling, precise dough dividing, and batter depositing. Our systems deliver exceptional weight accuracy, crucial for economic efficiency, while preserving ingredient integrity for superior product quality. Let’s discuss how we can support your success with solutions perfect for both traditional and gluten-free formulations. See you there!
Date: September 14 - 17, 2025
Venue: Las Vegas Convention Center - Las Vegas, NV
Booth: 325 West Hall
Step into the future of food and beverage production at EATS—The Equipment, Automation, and Technology Show (Formerly known as Process Expo). This dynamic event brings manufacturers and top suppliers together to explore the latest trends and innovations across eight key industry sectors. At our booth, discover how Handtmann solutions enhance every stage of production with precision, efficiency, and adaptability. From preparation to packaging, our technologies deliver consistent quality and operational excellence. Don’t miss this opportunity to connect, learn, and experience the future of food production firsthand. We look forward to seeing you!
Date: October 28 - 30, 2025
Venue: McCormick Place - Chicago, IL
Booth: 2948
See schedule for new available classes.
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